Only a little more than a decade out of his biochemistry undergraduate degree, Michael Rummel is an owner in and the chief operating officer of an independent laboratory based in Southern California named InSource Diagnostics. The 2005 Bachelor of Science in Biochemistry graduate is on a mission to create a better patient experience and increase …
Undergrads
Students find passion in labs as Undergraduate Summer Research Scholars
Hannah Poe peers into a large microscope in the Hector F. DeLuca Biochemical Sciences Building, seeing not just florescent molecules of RNA, but also a future career in biochemistry research. Poe is about to start her last year in the Department of Biochemistry’s undergraduate program, but it will only be her second year on the …
Undergrad alum’s career combines biochemistry, agriculture
An upbringing on a Wisconsin dairy farm, combined with an interest in biochemistry, led 2008 biochemistry undergraduate alum Jacob Karlen to a career overseeing technology used to chemically analyze agricultural forage. During the first semester of his freshman year in the University of Wisconsin–Madison’s Department of Biochemistry, Karlen got involved in research at the Dairy …
Biochemistry 501 Brings Technology and Flipped Classroom to Summer Term
Biochemistry 501: Introduction to Biochemistry is being taught in the summer for the first time, and with the support of a grant to bring active learning and technology into the classroom, the class has all the right elements for success. The introductory class, offered by the Department of Biochemistry in the College of Agricultural and Life …