News

Wisconsin’s newest agricultural ambassador, Gena Cooper, 22 of Mukwonago, is ready to take the message of quality agricultural products to the ends of the state, the country and beyond. Read More

The world’s largest scientific society, the American Chemical Society, has named Laura L. Kiessling editor in chief of ACS Chemical Biology, a new publication scheduled to launch in 2006. Kiessling is professor of chemistry and …

Colleen Clary from the Department Office was awarded for her dedication and hard work with graduate student admissions.

Four faculty members are recipients of the 2005 Hilldale Awards, which annually recognize excellence in teaching, research and public service. The awards, given yearly since 1987, honor top professors in four university divisions: biological sciences, …

The award is to recognize faculty/staff who have demonstrated unusual concern for, and provided exceptional service to, undergraduate, graduate and Short Course students. The service should exceed the level that might normally be expected from …

The Emil Thomas Kaiser Award from the Protein Society award recognizes a significant contribution in applying chemistry to the study of proteins. Congrats Dr. Raines. Read More

Yuehui He, Shelly Lusetti and Brian Miller are the recipients of the 2005 Paul D. Boyer Postdoctoral Excellence Award

John W. Suttie, professor emeritus, biochemistry, has received the Conrad A. Elvehjem Award from the American Society for Nutritional Sciences in recognition of his outstanding service to nutrition as a scientist, editor, adviser and communicator …

James Ntambi, professor, nutritional sciences and biochemistry, has received the Osborne Mendel Award from the American Society for Nutritional Sciences for outstanding contributions toward the understanding of adipocyte differentiation and the regulation of gene expression …

Craig has been a member of the faculty since 1979, and also served as chair of the Department of Biomolecular Chemistry from 1996-2002. Her work on protein folding and proteins involved in that process led …